- 1 cup – 100gm of NIHKAN’s Millet Baking Mix
- 20 gm – rolled oats
- 80 gm brown sugar
- 60 gm Oil
- 60 gm water
- 1 tsp apple cider vinegar
- some chocochips, almonds, rolled oats
- Take NIHKAN’S Baking Mix. Sieve it. Add rolled oats to it.
- In another bowl take oil and add water and whisk them well together. Add apple cider vinegar.
- Add dry ingredients to wet ingredients. Mix them all well together.
- Grease the tin and pour the batter. Garnish with some choco chips, almonds, rolled oats
- Bake at 180 degree C for 30-35 mins until it comes out nicely done.
